Description
Indulge in the comforting flavors of Zimtcreme Mit Apfelmus, a delightful dessert that combines rich cinnamon cream with tangy applesauce. This easy-to-make treat is perfect for any occasion, bringing warmth and sweetness to your table.
Ingredients
Scale
- 1 cup heavy cream
- 1/4 cup powdered sugar
- 1 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
- 4–5 medium-sized apples (for applesauce)
- splash of water (for applesauce)
- applesauce (store-bought or homemade)
Instructions
- Prepare the Applesauce: If you are making your own applesauce, peel, core, and chop 4-5 medium-sized apples. Cook them in a pot with a splash of water over medium heat until soft, about 15 minutes. Mash them with a fork or blend until smooth. Set aside to cool.
- Whip the Cream: In a large mixing bowl, pour in 1 cup of heavy cream. Use an electric mixer to whip it until soft peaks form.
- Add Sweetness and Spice: Gradually mix in 1/4 cup of powdered sugar, 1 teaspoon of ground cinnamon, and 1 teaspoon of vanilla extract. Continue whipping until the mixture holds stiff peaks and is well combined.
- Serve: In serving dishes, spoon a generous layer of the whipped Zimtcreme. Top it off with a hearty dollop of applesauce. You can swirl the applesauce into the cream for a pretty effect or leave it as a distinct layer.
- Chill (optional): For a refreshing dessert, chill the assembled dishes in the refrigerator for about 30 minutes before serving.
- Prep Time: 15 mins
- Cook Time: 15 mins
- Category: Dessert
- Method: Cooking and Whipping
- Cuisine: German
Nutrition
- Serving Size: 1 bowl
- Calories: 250
- Sugar: 20 g
- Sodium: 50 mg
- Fat: 18 g
- Saturated Fat: 10 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 22 g
- Fiber: 2 g
- Protein: 2 g
- Cholesterol: 60 mg
Keywords: For a lighter option, substitute heavy cream with whipped coconut cream. You can use unsweetened applesauce for a healthier version.