### Italian Garlic Bread Sloppy Joes

**Description:**
Indulge in these Italian Garlic Bread Sloppy Joes, a delightful twist on the classic dish! Juicy ground beef or turkey is simmered in a rich tomato sauce and served on toasted garlic bread rolls, topped with gooey mozzarella and Parmesan cheese. Perfect for a cozy dinner or a fun gathering!

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### Ingredients:

– **For the Sloppy Joe Filling:**
– 1 pound ground beef (or ground turkey for a lighter option)
– 1 medium onion, finely chopped
– 3 cloves garlic, minced
– 1 can (15 ounces) tomato sauce
– 1 tablespoon Worcestershire sauce
– 1 teaspoon Italian seasoning
– 1/2 teaspoon red pepper flakes (optional, for heat)
– Salt and pepper to taste

– **For the Garlic Bread:**
– 4 large Italian rolls or hoagie buns
– 2 tablespoons olive oil (divided)
– 1 teaspoon garlic powder
– 1 teaspoon dried parsley

– **For Topping:**
– 1 cup shredded mozzarella cheese
– 1/4 cup grated Parmesan cheese
– 1/4 cup fresh basil, chopped (for garnish)

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### Instructions:

#### Preparing the Sloppy Joe Filling:
1. In a large skillet, heat 1 tablespoon of olive oil over medium heat. Add the chopped onion and sauté for about 3-4 minutes until translucent.
2. Add the minced garlic and cook for an additional 1-2 minutes, stirring frequently.
3. Add the ground beef (or turkey) to the skillet. Break it apart with a wooden spoon and cook until browned, about 5-7 minutes. Drain excess fat if necessary.
4. Stir in the tomato sauce, Worcestershire sauce, Italian seasoning, red pepper flakes (if using), and season with salt and pepper. Mix well.
5. Reduce heat to low and let the mixture simmer for 10-15 minutes, stirring occasionally.

#### Preparing the Garlic Bread:
1. Preheat your oven to 375°F (190°C).
2. In a small bowl, combine the remaining tablespoon of olive oil, garlic powder, and dried parsley to create a garlic oil mixture.
3. Slice the Italian rolls or hoagie buns in half lengthwise and place them cut-side up on a baking sheet.
4. Brush the garlic oil mixture generously over the cut sides of the rolls.
5. Bake in the preheated oven for about 5-7 minutes, or until lightly toasted and golden brown.

#### Assembling the Sloppy Joes:
1. Spoon a generous amount of the meat mixture onto the bottom half of each toasted roll.
2. Sprinkle shredded mozzarella cheese over the meat mixture.
3. Add grated Parmesan cheese on top of the mozzarella.
4. Carefully place the top half of the roll over the cheese and meat.

#### Final Cooking Process:
1. Return the assembled sloppy joes to the oven and bake for an additional 5-10 minutes, or until the cheese is melted and bubbly.
2. Let them cool for a minute or two before serving.
3. Sprinkle chopped fresh basil over the top before serving.

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### Notes:
– For a spicier kick, increase the amount of red pepper flakes.
– Customize toppings with your favorite cheeses or additional herbs.

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**Prep Time:** 15 minutes
**Cook Time:** 30 minutes
**Total Time:** 45 minutes
**Yield:** 4 servings