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Low-Carb Bacon Cheeseburger Casserole: A Delicious and Easy Recipe for Keto Lovers


  • Author: Tessa
  • Total Time: 60 minutes
  • Yield: 8 servings

Description

This Bacon Cheeseburger Casserole is a hearty dish that blends classic cheeseburger flavors with the comfort of a baked casserole. Packed with ground beef, crispy bacon, and two types of cheese, it’s ideal for family dinners or meal prep!


Ingredients

  • Ground beef
  • Crispy bacon
  • Cheddar cheese
  • Monterey Jack cheese
  • Eggs
  • Milk
  • Onion
  • Garlic
  • Salt
  • Pepper
  • Parsley (for garnish)

Instructions

  1. 10 minutes before slicing, let it set up a bit more for easier serving.
  2. Garnish with freshly chopped parsley for a pop of color and added flavor.
  3. Serve warm and enjoy your delicious bacon cheeseburger casserole!

Notes

  • This casserole can be made ahead of time and stored in the refrigerator for up to 24 hours before baking.
  • Feel free to customize the cheese or add other vegetables like bell peppers or spinach for added nutrition.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
  • Prep Time: 20 minutes
  • Cook Time: 40-45 minutes